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Flour tortilla stuffed with your choice of beans or roasted vegetables, pico de gallo and cheese then topped with our house burrito sauce. Served with guacamole and sour cream

Three traditional soft corn tortillas, topped with melted cheese, house enchilada sauce and filled with your choice

Two hand-rolled flour tortillas, served with lettuce, tomatoes, pico de gallo, guacamole & sour cream. Filled with your choice

Three corn tortillas (hard) or two hand-rolled flour tortillas (soft), served with cheese, lettuce, pico de gallo & sour cream

Homemade flour tortilla, topped with our house burrito sauce & cheese. Filled with refried beans, cheese, pico de gallo & your choice of meat

Three traditional soft corn tortillas, topped with our house sauce and mixed cheeses, stuffed with Shredded Beef, Pork, Pulled Chicken or Shrimp

Two tortillas filled with USDA Choice skirt steak or grilled chicken breast, topped with chili

Two large hand-rolled flour tortillas, served with guacamole and sour cream, filled with pico de gallo, melted cheese and your choice of:

Two soft corn tortillas topped with three fried eggs in a spicy chipotle sauce

Two tortillas filled with Pulled Pork, Jack Cheese, Ham, Mustard, Sliced Pickles, and Mayonnaise

Breaded Chicken Breast, stuffed with Ham and Jack Cheese, topped with a Mexican Tomato sauce with peas, carrots, diced potatoes, peppers, and onions

Hand-rolled flour tortilla, stuffed with your choice of ground beef, pulled chicken, or shredded pork, & deep fried. Covered with house sauce, served with sour cream and guacamole.

Two crispy corn tortillas piled high with lettuce, tomato, onions, and shredded cheese. Topped with your choice of:

Sweet Poblano Peppers battered and deep fried, filled with choice of Shredded Beef, Pork or Pulled Chicken

Sautéed rice, shredded chicken, vegetables, and black olives atop black beans. Served with pico de gallo & sour cream

Your choice of USDA Choice skirt steak, chicken breast, or a mix of the two sautéed with diced tomatoes and onion, inside two hand-rolled flour tortillas, served with guacamole, sour cream, lettuce & pico de gallo

Grilled chicken and sautéed shrimp with green tomatillo sauce, caramelized onions, & Monterey Jack cheese

Mexican spicy peppers, onions, tomatoes, and garlic, infused with tequila, atop a snapper filet

Shrimp prepared in a garlic-lemon-butter sauce, topped with onions, peppers and tomatoes

Battered and pan-fried snapper served in an avocado sauce, topped with sautéed onions and mushrooms

Snapper filet sautéed in a red wine and garlic sauce with tomatoes, onions and peppers

Shrimp sautéed in a Vera Cruz sauce with a touch of chipotle, topped with queso fresco & feta, served with black beans

One Large shrimp kebob featuring a host of onions, peppers and Mexican spices, served over rice with tostones

½ lb. Angus beef patty & served on a brioche bun

½ lb. Angus beef patty, grilled to your liking, with avocado slices & sautéed pico de gallo, served on a brioche bun. Your choice of American, Monterey Jack or Cheddar cheese

A grilled chicken breast served with lettuce, tomato and sautéed pico de gallo, served on a brioche bun. Your choice of American, Monterey Jack or Cheddar cheese.

Diced grilled chicken breast atop mixed greens with diced tomatoes, black beans, shredded cheese, black olives, and onions

Sliced grilled chicken breast atop mixed greens with tomatoes, onions, avocado slices, black olives, cheese, and sour cream, served in a flour tortilla shell

Grilled USDA Choice skirt steak atop mixed greens with diced tomatoes, onions, avocado slices, black olives, cheese, and sour cream, served in a flour tortilla shell

Marinated grilled chicken breast, served on a bed of freshly tossed romaine lettuce topped with parmesan cheese. Choice of Traditional or Mexican Style

Shrimp sautéed with fresh cilantro and paprika served over mixed greens with tomato and avocado (contains dairy)

Taco, enchilada, and burrito with your choice of ground beef, pulled chicken or cheese. Served with rice and beans

Burrito, chimichanga, and tostada with your choice of beef, pulled chicken or cheese. Served with rice and beans

Enchilada, burrito, and a chile relleno with your choice ofbeef, pulled chicken or cheese. Served with rice and beans

Grilled chicken breast served with sautéed spinach and mushrooms with guacamole and rice

Sautéed rice, shredded chicken, vegetables and black olives, atop black beans. Served with pico de gallo and sour cream

Grilled USDA Choice skirt steak or chicken atop mixed greens with tomatoes, onions, avocado slices, black olives, cheese & sour cream, served in a flour tortilla shell

½ lb. Angus beef patty on a seeded bun, served with fries Plain Hamburger Cheeseburger (American, Jack, or Cheddar) Chili Cheeseburger

½ lb. Angus beef patty, grilled to your liking, with avocado slices and sautéed pico de gallo, served on a seeded bun with your choice of American, Monterey Jack or Cheddar cheese Served with fries*

Lightly marinated and grilled chicken, crispy bacon, lettuce, tomato and mayonnaise, wrapped in a flour tortilla. Served with fries*

Lightly marinated and grilled chicken with romaine lettuce, shredded parmesan cheese, tomato and Caesar dressing, wrapped in a flour tortilla. Served with fries*

Breaded & fried chicken tenders covered in buffalo sauce, blue cheese, lettuce & tomato wrapped in a flour tortilla. Served with fries*

Grilled onions, peppers & tomatoes with a side of shredded cheese, sour cream, pico de gallo, guacamole, and hand-rolled flour tortillas. Served on a sizzling platter with:

Poblano peppers, bacon and Monterey Jack cheese, stuffed into your choice of chicken or steak. Served with a side of shredded cheese, lettuce, pico de gallo, sour cream, guacamole and hand-rolled flour tortillas

A winning combination of marinated grilled USDA choice skirt steak & grilled chicken breast along with shrimp prepared three different ways. Served with hand-rolled flour tortillas, pico de gallo, guacamole, and sour cream

Sautéed Poblano Peppers and caramelized onions in a green tomatillo sauce, with your choice of:

Butterflied, charbroiled shrimp with grilled onions and peppers, served on a sizzling skillet

Lightly marinated and grilled USDA Choice 12 oz. steak served with a cheese enchilada

Salmon filet served with a cheese enchilada

Char-grilled USDA Choice skirt steak topped with caramelized onions.Served with a side of sweet plantains & black beans

USDA choice skirt steak topped with garlic sauce and shaved fried onions.Served with julienne poblano peppers

Charbroiled boneless 12oz. USDA Choice rib-eye topped with sliced Portobello mushrooms & chimichuri sauce

12 oz. USDA Choice rib-eye steak topped with shaved fried onions, served with grilled vegetables

12 oz. USDA Choice rib-eye steak smothered in roasted pepper sauce with sautéed fingerling potatoes

Grilled chicken, shrimp and vegetable kabob on a bed of rice topped with green tomatillo sauce

Grilled boneless chicken breast paired with a spinach enchilada, smothered in a green tomatillo sauce

USDA Choice skirt steak marinated in citrus juices with green onions, and sliced mushrooms served on a sizzling skillet